PESCE (fish)

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FILETTO DI SPIGOLA £18.95

Grilled fillet of sea bass with garlic, white wine, olive oil and cherry tomato sauce, served with sautéed potatoes.

 

SALMONE AL CARTOCCIO £15.95

Oven baked fresh salmon topped with cherry tomatoes, garlic, peppers, onions and black olives, served with sautéed potatoes.

 

GAMBERONI ALL’ AGLIO (6) £16.95

Pan fried king prawns with white wine, garlic, butter and lemon sauce, served with sautéed potatoes.

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GAMBERONI ARRABIATA(6) £16.95

Pan fried king prawns with chilli, garlic and tomato sauce , served with sautéed potatoes.

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CALAMARI FRITTI £14.95

Deep fried squid rings served with homemade fresh tartar sauce served with sautéed potatoes.

 

SARDINE ALLA GRIGLIA £13.95

Grilled fresh sardines drizzled with garlic and olive oil served with sautéed potatoes.
 

IMPEPATA DI COZZE £14.95

Fresh mussels cooked with white wine and parsley.

 

IMPEPATA POMODORO £14.95

Fresh mussels cooked with garlic, onions, tomato sauce and mixed herbs .